布朗尼又稱為巧克力布朗尼,是一種像餅乾的巧克力蛋糕,因富含的巧克力色(brown)而得名。
Brownie is known as chocolate brownie. It is a kind of chocolate cake like cookies, named for its dark brown color. Brownie powder is different from the market. It does not need to add chocolate bricks and eliminate other complex steps as well. As long as all the materials are added and stirred evenly, a moist brownie cake will be made successfully.
Brownie premix can make a fluffy and moist cake and with rich chocolate flavor, smooth and delicate taste so that both adults and children love it. You can add walnut, nuts to increase the mouth feel or use a large number of apple mud instead of butter, which can make a healthy low-fat brownie cake.
1.Preheat the oven with the upper temperature 170℃, lower temperature 130℃ (If there is no upper and lower oven can be used 170℃)
2.Brownie premix 100 g, butter 25g, whole eggs 40g, water 10g, honey (fructose) 10g with whisk and stir evenly, and then pour into baking heat-resistant container and bake it. Baking time from 25 to 30 minutes, bake it until bamboo sticks / chopsticks will not stick to the center when stabbing inside.
1.To test whether the cake has been cooked, using bamboo sticks / chopsticks to stab into the cake center and make sure it is not sticky
2.Before placing the batter to the baking pan, place the baking sheet at the bottom of the pan to avoid being sticky.
3.You can add walnut, nuts to increase the mouth feel
4.Use of a large number of apple mud instead of butter, it can make a healthy low-fat brownie cake.
Q1.How to know if the batter is mixed well?
A1. As long as the mixing cannot see the eggs, honey, water and brownie premix, and then become a chocolate color batter.
Q2. Butter is not easy to stir evenly, how to make the butter easy to be used?
A2. It can be place into the microwave oven or pot and heated, after heating it will be easier to stir
Q3. For the Eggs, should they be at room temperature? Or they can be used directly when being taken out from the refrigerator?
A3. Both are good, but the egg pulp will be better to use.
Q4. What are the heat-resistant containers for baking brownies?
A4. You can also use the bake cake paper mold, iron plate, cupcake cups can also be used.
Q5. What kind of the butter is better to use?
A5. Any kinds of the butter can be used. (Using the unsalted butter is recommended)